Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCLSK201A Mapping and Delivery Guide
Assist with feeding in a production system
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | AHCLSK201A - Assist with feeding in a production system |
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Description | This unit covers the process of preparing and providing feed and water for livestock in a production unit and defines the standard required to: recognise a range of feed types and qualities; prepare and distribute feed; check watering systems; report on feeding to supervisors; keep basic feeding records. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to working under close supervision with regular checking within enterprise guidelines. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Get and distribute feed |
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Element: Check watering systems |
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Element: Keep workplace record |
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